TROPICAL PLANT ENCYCLOPEDIA
Sorghum bicolor
Great Millet, Broomcorn, MiloFamily: Poaceae
Origin: Africa
USDA Plant Hardiness Zone Map
A grass species cultivated for its grain, which is used for food for humans, animal feed, and ethanol production. Sorghum originated in Africa, and is now cultivated widely in tropical and subtropical regions. Sorghum is the worlds fifth-most important cereal crop after rice, wheat, maize, and barley. Sorghum grain is gluten free, high in resistant starch, and more abundant and diverse phenolic compounds compared to other major cereal crop.
Link to this plant:
https://toptropicals.com/catalog/uid/sorghum_bicolor.htm
A grass species cultivated for its grain, which is used for food for humans, animal feed, and ethanol production. Sorghum originated in Africa, and is now cultivated widely in tropical and subtropical regions. Sorghum is the worlds fifth-most important cereal crop after rice, wheat, maize, and barley. Sorghum grain is gluten free, high in resistant starch, and more abundant and diverse phenolic compounds compared to other major cereal crop.
Recommended Fertilizer: SUNSHINE Robusta - Rapid Growth Booster
Recommended Fertilizer: SUNSHINE Robusta - Rapid Growth Booster
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