TROPICAL PLANT ENCYCLOPEDIA


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Anacardium occidentale, Cashew Nut, Cashew Apple, Caju

Anacardium occidentale

Cashew Nut, Cashew Apple, Caju
Family: Anacardiaceae
Origin: Brazil
Small tree 10-20 ftFull sunModerate waterIrritatingEdibleSeaside, salt tolerant plant

The actual fruit is the nut, the apple is a swollen stem. Cashew apple is eaten fresh or stewed. Has a sweet-astringent taste. Nut itself is caustic until roasted. Must be roasted outdoors because fumes are irritating. Very fast growing under favorable conditions, it may fruit in container, within 2 years from seed. Tolerates very poor soil and drought, as well as salty wind.


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Link to this plant:
https://toptropicals.com/catalog/uid/anacardium_occidentale.htm

Cashew tree (Anacardium occidentale)

Cashew nut, Cashew Apple. Small size tree that will produce fruit within 1-2 years; will successfully fruit in container. The actual fruit is the nut, the apple is a swollen stem. Cashew apple is eaten fresh or stewed. It has a sweet-astringent taste. Nut itself is caustic until roasted. Must be roasted outdoors because fumes are irritating. Very fast growing under favorable conditions, it may fruit in container, within 2 years from seed. Tolerates very poor soil and drought, as well as salty wind.
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RECOMMENDED FERTILIZER:
SUNSHINE C-Cibus - Crop Nutrition Booster
SUNSHINE-Honey - sugar booster

This item is certified for shipping to California.
Grown in
10"/3 gal pot