Jack-edak - Cheena

...While pure Jackfruits develop bulbs which are somewhat larger by comparison, those of the Jackfruit/Chempedak hybrid Cheena (which I call "Jack-edak"), are more numerous and have a much smaller ratio of inedible "packing material" around them than the pure Jackfruits. They're also easier to cut open, having much less dripping latex than regular Jackfruits. The tightly packed bulbs are tender, juicy, and basically fiber-less, having a flavor we find very similar to really good Sugar Apples, yet even richer and more complex. My son has used it for making what several friends have described as the best chutney of all-time!..