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| TROPICAL PLANT CATALOG | Printer friendly page |
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Boesenbergia rotunda | Boesenbergia sp. Family: Zingiberaceae Chinese Ginger, Fingerroot, Kra Chai Origin: Malaysia,Thailand ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() Boesenbergia rotunda is a medicinal and culinary herb from China and Southeast Asia. In English, the root has traditionally been called Fingerroot, because the shape of the rhizome resembles that of fingers growing out of a center piece. Fingerroot is known as temu kunci in Indonesian. It is widely used in Javanese cuisine in Indonesia. In Thai cooking it is called krachai. In the west it is usually found pickled or frozen. It is sometimes confused with Lesser galangal (Alpinia officinarum), which is also in the family Zingiberaceae. Synonyms include Boesenbergia pandurata and Kaempferia pandurata. Used as an antiflatulent, expels air and nurtures strength. Used as a male tonic, vigor, health promotion, longevity, aphrodisiac. | Boesenbergia rotunda |
Boesenbergia curtisii |
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