Murraya - Search results

Botanical name: Murraya koenigii

Common names: Curry leaf, Curry Patta

Family: Rutaceae

Origin: Sri Lanka

USDA Plant Hardiness Zone Map

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Hardiness: 35°F

Curry leaf, also known as curry patta, is a beloved ingredient in Indian kitchens, prized for its aromatic, oil-rich leaves. These tiny green leaves bring a burst of flavor to dishes, often used fresh or quickly fried in butter or oil to unlock their full potential. In some recipes, they are toasted or oven-dried just before use for an extra punch. Traditionally, curry leaves are enjoyed by diabetics in southern India for their health benefits. And if that wasn't enough, the plant also graces you with small, fragrant white flowers - making it as delightful to the nose as it is to the taste buds!

Small leaves are rich in an essential oil and are source of the spice. The commonly used spice curry patta is traditionally consumed by diabetics in southern part of India. In Indian cuisines, curry leaves are used fresh; for some recipes, the leaves should be oven-dried or toasted immediately befor usage. Another common technique is short frying in butter or oil The small white flowers are sweetly scented. It needs warm temperatures with full sun to partial shade. The soil should be allowed to thoroughly dry between waterings. Fertilize weekly during the growing season. Water very sparingly during the winter months and do not fertilize. Since it is a small tree it doesn't need repotting very often.

Botanical name: Murraya paniculata

Common names: Orange Jasmine, Orange Jessamine, Mock Orange, Lakeview Jasmine, Chinese Cosmetic Boxwood

Family: Rutaceae

Origin: India

Hardiness: 25°F

Murraya paniculata (Orange Jasmine) thrives in warm climates, however it can be grown in USDA Zone 9-11 by providing some basic care. When planted in colder areas, Murraya paniculata should be grown in a large pot, with protection from the cold in winter. It should be placed in a sunny spot and well watered, however it will also tolerate semi-shade. An additional layer of mulch should ensure that roots do not freeze. It is also tolerant of dry soil and coastal conditions, as well as salt which makes it a great seaside plant.

Murraya paniculata is a particularly attractive shrub, growing five to ten feet tall and boasting glossy green foliage. The plant is bedecked with fragrant white or off-white flowers that attract bees, butterflies and hummingbirds. Appropriately pruned, it can create an impressive hedge, with the added bonus of its lovely fragrance.

This is an excellent choice for warm climate gardens, as it is easy to grow, requires minimal care, and adds beauty and fragrance to its surroundings. For those in colder climates, a pot of this delightful shrub may give days of pleasure.