Search results: malus

A unique FULL SHADE plant! Rugged houseplant for shady areas of the home. Once very popular, this plant was a common feature of many a Victorian hallway.
Best sited in bright indirect light, but tolerates full shade. This variety is not the commoner A. elatior 'Milkyway', but the much nicer and difficult to find Aspidistra vietnamensis 'Ginga'.
Species of Aspidistra are perennial herbaceous plants growing from rhizomes. The leaves are either solitary or are grouped in small "tufts" of two to four. The most common variety is the one with all green leaves, A. elatior (sometimes labeled as A. lurida). Aspidistra vietnamensis Ginga is quite rare and has green leaves variegated with white striping or spots.

Smiles for Miles! Happy Miles Rewards Program for local customers visiting our Garden Center.
Happy Miles = Happy Customer!
Ask for this card in our office! It's free and gives you instant 20% off!
Happy Miles Rewards Free Membership includes:
- Instant 20% off included in local price
- For every $20 spent on plants or seeds - get 20 Happy Miles
- FREE plant up to $20 value with every 200 Happy Miles
If you prefer to place your order online, select "local pick up" in shopping cart to pick up the order from our Garden Center, you will get your Happy Miles Rewards Card in our office and start saving!

'Mallika' is a condo mango native to India. It is considered among the best of the new generation of Indian dessert mangos. The bright yellow fruit are a flattened oblong shape, with a rounded base and an irregular, non-waxy skin, and weigh from 10 to 18 oz. When properly ripened, the pasty, but completely fiber-free flesh is a deep orange, with an intensely sweet, rich and highly aromatic flavor with hints of citrus and melon. Fruit are harvested mature-green, before they break color on the tree and should be stored at a temperature of not less than 70F for 2 to 3 weeks for proper ripening. In this manner their ultimate eating quality will be achieved. The fruit can be refrigerated after complete ripening, but not before. Although best consumed out-of-hand, 'Mallika' also excels in juices and as dehydrated slices, with a distinctive honey flavor. The fruiting season is from late June to July. The tree is semi-dwarf and moderately vigorous, making it attractive to mango growers outside of India, who are always looking for new niche markets around the world. It has become a favorite due to its superb flavor, unparalleled disease resistance, and small but extremely productive habit.
See more info about Mango varieties.

'Mallika' is a condo mango native to India. It is considered among the best of the new generation of Indian dessert mangos. The bright yellow fruit are a flattened oblong shape, with a rounded base and an irregular, non-waxy skin, and weigh from 10 to 18 oz. When properly ripened, the pasty, but completely fiber-free flesh is a deep orange, with an intensely sweet, rich and highly aromatic flavor with hints of citrus and melon. Fruit are harvested mature-green, before they break color on the tree and should be stored at a temperature of not less than 70F for 2 to 3 weeks for proper ripening. In this manner their ultimate eating quality will be achieved. The fruit can be refrigerated after complete ripening, but not before. Although best consumed out-of-hand, 'Mallika' also excels in juices and as dehydrated slices, with a distinctive honey flavor. The fruiting season is from late June to July. The tree is semi-dwarf and moderately vigorous, making it attractive to mango growers outside of India, who are always looking for new niche markets around the world. It has become a favorite due to its superb flavor, unparalleled disease resistance, and small but extremely productive habit.
See more info about Mango varieties.

Phyllanthus acidus - Otaheite Gooseberry, Amlak - is very close related to Phyllanthus emblica (Amla, Amlaki), however it is much hardier plant. Known as amritphala in Sanskrit, which literally means the fruit of heaven or nectar fruit. It is so called because it is rich in many desirable properties, including medicinal.
Small to medium in size tree. Small tropical tree, to 20 feet. Fruits are borne in loose clusters, which hang from the tree trunk and main branches. Fruits are generally too tart for fresh eating but are esteemed for jellies, preserves and pastries. There are no commercial plantings; only in home gardens.
Amla fruit paste is a major ingredient of Chavyanprash, a popular Ayurvedic tonic. It is the richest source of vitamin C. Phyllanthus acidus is called Ari Nelli in Tamil, and the Phyllanthus emblica (Amlaki) is Muzhu Nelli in Tamil. Muzhu Nelli is even richer in Vitamin C etc.

Molix is a football shaped fruit native to Mexico. This fruit is similar to Hasya in many ways, but it tends to be darker brown outside, less red inside, and the tree has curly leaves. The pulp is exceptionally sweet with a fine pear texture and pleasant aroma. The fruit are large typically weighing thirteen ounces. The season differs slightly from that of Hasya, beginning in February and ending in May.

Lechoso, Milky Way tree. Very fragrant beautiful flowers. The tree can be grown in a pot and will bloom within a year. Prefers filtered light. Perfect as container tree, for a patio or small garden.
See Article 1 and Article 2 about this tree.
NOTE: Sometimes Stemmadenia develops on the undersides of leaves tiny granules looking like white sand grain or sugar crystals. They are harmless and nothing more than polysaccharides. Read more info....

'Mallika' is a condo mango native to India. It is considered among the best of the new generation of Indian dessert mangos. The bright yellow fruit are a flattened oblong shape, with a rounded base and an irregular, non-waxy skin, and weigh from 10 to 18 oz. When properly ripened, the pasty, but completely fiber-free flesh is a deep orange, with an intensely sweet, rich and highly aromatic flavor with hints of citrus and melon. Fruit are harvested mature-green, before they break color on the tree and should be stored at a temperature of not less than 70F for 2 to 3 weeks for proper ripening. In this manner their ultimate eating quality will be achieved. The fruit can be refrigerated after complete ripening, but not before. Although best consumed out-of-hand, 'Mallika' also excels in juices and as dehydrated slices, with a distinctive honey flavor. The fruiting season is from late June to July. The tree is semi-dwarf and moderately vigorous, making it a great cultivar for pot culture. It has become a favorite due to its superb flavor, unparalleled disease resistance, and small but extremely productive habit.
See more info about Mango varieties.

Snowflake, Milky way, Winter Cherry Tree. Rare everblooming shrub with showy white flowers, hence the name Milky way. This plant drops leaves during cool period.