Large tree taller than 20 ft - Plant Encyclopedia Results

Blighia sapida (Ackee) is an evergreen tree native to tropical West Africa and now widely cultivated in the Caribbean, especially Jamaica, where it is the national fruit. It typically grows 30-40 feet tall with a rounded crown of glossy, pinnate leaves. The tree bears distinctive pear-shaped pods that split open at maturity to reveal bright red or yellow arils surrounding shiny black seeds. Only the creamy white arils are edible when fully ripe, and they form the basis of Jamaica's famous dish, ackee and saltfish. The unripe fruit is toxic, making ripeness and careful preparation essential.

Blighia sapida thrives in full sun and well-drained soil, with moderate watering once established. It flowers in warm months, and fruits ripen from late summer into winter in many tropical climates. Hardy only to USDA Zone 11, it cannot tolerate frost and should be protected or container-grown in cooler regions. Gardeners value it both as an ornamental shade tree with unusual fruit display and as a productive edible species where climate allows. With proper care, it rewards growers with a striking visual presence and one of the Caribbean's most iconic fruits..

See Articles about Akee:

What is Akee?

Akee Tree.

Watch the video: How to cook perfect Akee?

Trees are usually mature in the juvenile leaf phase but can often produce intermediate and adult leaves which are stalked, broad-lanceolate to 11 x 2cm, concolorous, greyish-blue and glaucous. Foliage has the smell of menthol.

Drought-tolerant; suitable for xeriscaping.

The famous hardy blue palm. Stiff, fan shaped leaves of a stunning pale blue color. Conservatory, or sunny spot in the garden. Rather slow growing, this palm can take quite heavy frosts when mature. However, we recommend that it be given some protection when young. Well drained soil, plenty of water in summer, rather drier in winter, when it can stand -14F or so when larger. It is much happier, and faster growing when planted in the ground. To around 10 feet. Brahea armata likes quite alkaline conditions and may grow faster if lime is added to the soil.

This evergreen spreading tropical tree isup to 60 feet tall. It has beautiful white fragrant flowers, toothed leaves and globose 3-4" fruits with small brown seeds. The greenish-yellow fruit, which has a thick protective covering, is edible; unripe fruits are cooked to make pickle and chutney. The juicy pulp is aromatic but very acid. Can be used as a ornamental tree. Protect from frost or plant in frost free areas.

This tree has attractive fragrant pom-pom- like flowers, and interesting fern-like foliage. In gardens this fast growing tree grows to 20-30 ft. It has a single trunk with smooth, gray bark. Each bi-pinnate leaf is made up of hundreds of tiny leaflets coated in white hairs, giving the foliage a silvery cast. In late winter or spring, the domed crown is decked in sprays of small, globular, off-white to baby-pink flower heads. Prefers a rich, light, well drained soil. The flowers are attractive to bees, butterflies, and birds.

The Chupa-chupa tree is fast-growing, erect, to 130 or even 145 ft (40-45 m) high in the wild, though often no more than 40 ft (12 m) in cultivation. It is sometimes buttressed; has stiff branches in tiered whorls of 5; and copious gummy yellow latex.

The flesh, orange-yellow, soft, juicy, sweet and of agreeable flavor surrounds 2 to 5 seeds, to 1 1/2 in (4 cm) long and 1 in (2.5 cm) wide, from which long fibers extend through the flesh.

In Florida, young trees need protection from winter cold. For best performance, the tree needs full sun and plenty of moisture. The tree attains maximum dimensions in the low, wet, deep soils of South American forests, yet it does well in cultivation on the slopes of the Andes and seems to tolerate the dry, oolitic limestone of South Florida's coastal ridge when enriched with topsoil and fertilizer.

The tree is commonly grown from seed but superior types should be vegetatively propagated. Side-veneer grafting can be easily done.

Also placed in Malvaceae ssf. Bombacoideae.

See very interesting article about Quararibea cordata.

This hardy and low-maintenance plant is native to Northeast Asia and can be used for bonsai. It's an evergreen conifer bearing blue-green cones and foliage of both juvenile and adult leaves. The needles of young growth are wedge shaped with sharp points and arranged in sets of two or three. Adult leaves are diamond shaped, overlapping flat on the twigs in four ranks like fish scales. There are many various cultivars with different growth habit, foliage color and needle types.

Juniperus chinensis grows into a large shrub up to 5-10 ft tall and can also become a small tree of 10-20 ft or even bigger than 20 ft tall. It needs full sun and moderate water for optimal growth. The mature plant is suitable for USDA Zones 4-10.

Growing Chinese juniper in colder regions (in pot for instance) can be quite challenging since it needs both cold and warmth. In winter, put the pot in a sheltered place and wrap the pot with insulating material to avoid freezing. In summer, the plant should receive full sun exposure and regular watering. Additionally, regular pruning is needed to maintain its shape.

Ficus brusii closely resembles the Ficus dammaropsis but the latter does better in sun-tropical climates while the former is a lowland tropical grower. It grows primarily in the wet tropical biome.

Ficus dammaropsis is a tropical evergreen fig tree with huge pleated leaves 60 cm (24 in) across and up to 90 cm (3 ft) in length. on petioles as much as thirteen inches (thirty-three centimetres) long and 1 in (2.5 cm) thick. Its fruit, the world's largest figs, up to six inches (fifteen centimetres) in diameter, are edible but rarely eaten except as an emergency food. The lowland form of this species, with different and smaller flower form and less pleated leaves than Ficus dammaropsis, found commonly below 900 metres (2,950 ft) is recognized as a distinct species, Ficus brusii.

Bamboo is one the most fast growing plant. This particular species is probably the fastest. It also has interesting swollen internodes which especially form when in pots or stressed. The plant creates large vase-shaped privacy screen, great for wind and cold protection. Height: 30-50 ft, diameter: 1.5 - 3 in. Variety Buddha Belly 'Kimmei' has golden yellow, green striped culms. Birds like to nest in bamboo. It is difficult for many predators to climb in. Cold hardy to 18F.

The following conditions must be met in order for the successful growth of your newly purchased bamboo: sunlight, regular irrigation, good drainage and at least occasional fertilization. To make sure your bamboo gets a healthy start after it is planted, diligent watering is a must. Bamboo must have enough water on a daily basis for at least the first month after planting. The most important part of your bamboo plant is under ground. If the rhizome and root system are planted in muck or boggy conditions it will not survive. Soils which are sandy and drain well are the best. Bamboo should be fertilized with a palm fertilizer. The added micro-nutrients and iron are good for preventing yellowing of bamboo foliage. Weed and feed fertilizers should never be used on bamboo. Heavy mulch is helpful to place around the base of the plants. Horse or cow manure is recommended as the best growing media. If you wish to thin your bamboo you can remove some of the older growth after the second year. Make sure to take no more than 1/3 of the culms. To trim your bamboo cut the culms near the base just above the node. It is not good to remove the newest culms unless they are growing into an unwanted area. If you are planning on using bamboo for a hedge, windbreak or natural screen the spacing is an important detail. Depending on the species and density of the plant they should be planted anywhere from 3 to 5 feet of center.