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TROPICAL PLANT CATALOG Printer friendly page  

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Elettaria cardamomum, Cardamom, Malabar Cardamom, Ceylon Cardamom

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 Elettaria cardamomum
Family: Zingiberaceae
Cardamom, Malabar Cardamom, Ceylon Cardamom
Origin: SW India
Small shrub 2-5 ftSemi-shadeRegular waterWhite/off-white flowersFragrantDeciduousSpice or herbEdibleSubtropical, cold hardy at least to 30s F for a short time

Cardamom makes an attractive addition to the subtropical landscape.

Cardamom is a principal ingredient in curry powders, and is used to flavor confectioneries, liqueurs and chewing gums.


Similar plants:

 Elettaria cardamomum, Cardamom, Malabar Cardamom, Ceylon Cardamom

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Elettaria cardamomum, Cardamom, Malabar Cardamom, Ceylon Cardamom

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Dried Cardamom
Elettaria cardamomum, Cardamom, Malabar Cardamom, Ceylon Cardamom

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Elettaria cardamomum, Cardamom, Malabar Cardamom, Ceylon Cardamom

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Elettaria cardamomum, Cardamom, Malabar Cardamom, Ceylon Cardamom

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Elettaria cardamomum, Cardamom, Malabar Cardamom, Ceylon Cardamom

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Elettaria cardamomum, Cardamom, Malabar Cardamom, Ceylon Cardamom

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Cardamom is a principal ingredient in curry powders, and is used to flavor confectioneries, liqueurs and chewing gums. This South Indian perennial is popularly grown for use in Indian and Asian Cuisine. The seeds are dried (and often crushed) for adding unique flavor to meals and curries. This plant is cold sensitive, requires moist soil and will grow best in a shady warm location. Cardamom makes an attractive addition to the subZingiber tropical landscape.
RECOMMENDED FERTILIZERS:
Broad Leaf Plus - Ginger-Heliconia-Banana Booster
Tropical Allure - Smart-Release Booster
This item is certified for shipping to California.
California certification

Most of our plants are certified for shipping to California, however, certain plants are not certified. Please do not order not-certified plants to California addresses. These plants may be added to CA certification in the future; please contact us for more information.



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Grown in 6" pot

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Zingiber (Elettaria) cardamomum, Cardamom - seeds

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Cardamom is a principal ingredient in curry powders, and is used to flavor confectioneries, liqueurs and chewing gums. This South Indian perennial is popularly grown for use in Indian and Asian Cuisine. The seeds are dried (and often crushed) for adding unique flavor to meals and curries. This plant is cold sensitive, requires moist soil and will grow best in a shady warm location. Cardamom makes an attractive addition to the subZingiber tropical landscape.
Ordering seeds info
RECOMMENDED SUPPLIES:
Seed Germination Mix #3, professional grade
SUNSHINE-S - Seeds and cuttings booster
Myco Mix - pro-mix with Mycorrhiza
Baby-Plant Food - Seedlings and Cuttings Booster
Per pack: 6 seeds

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