Watering: Regular - Plant Encyclopedia Results (Page 283)
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Botanical name: Zingiber neglectum
Common name: Jewel Pagoda
Family: Zingiberaceae






Zingiber neglectum works well as a tropical foliage plant or patio plant. This variety produces an excellent, long-lasting cut flower. Propagated by division, stem cuttings and seeds.
Botanical name: Zingiber newmanii
Common name: Red Frogs Ginger
Family: Zingiberaceae
Origin: Malaysia






Botanical name: Zingiber officinale
Common names: Spice Ginger, Edible Ginger, Common Ginger, Cooking Ginger, Canton Ginger, Halia
Family: Zingiberaceae
Origin: tropical Asia












This ginger has tall, erect stems with narrow leaves, this basal bloomer produces green cones that turn red when mature. It is a herbaceous perennial with upright stems and narrow medium green leaves arranged in two ranks on each stem. Ginger grows from an aromatic tuberlike rhizome (underground stem) which is warty and branched. The inflorescence grows on a separate stem from the foliage stem, and forms a dense spike. The bracts are green with translucent margins and the small flowers are yellow green with purple lips and cream colored blotches. Most of edible gingers in cultivation are sterile cultivars grown for the edible rhizome, and the flower is rarely seen. Ginger is often grown in a container and brought indoors in winter when water and light are reduced and the plant is allowed to "rest." Common cooking gingers are rarely found in garden centers as potted plants because they do not have much ornamental value. Plant this ginger in the garden to produce your own fresh ginger.
Recommended Fertilizer: SUNSHINE Robusta - Rapid Growth Booster
Botanical name: Zingiber parishii
Common name: Lemon Lights
Family: Zingiberaceae
Origin: Thailand






This is the smallest of the beehive gingers.
Botanical name: Zingiber peninsulare
Common name: Red Thai Ginger
Family: Zingiberaceae
Origin: Thailand






Botanical name: Zingiber rubens
Common name: Bengal Ginger
Family: Zingiberaceae
Origin: India







Zingiber rubens, also known as Bengal Ginger, is a small shrub native to India. It typically grows to a height of 2 to 5 ft. The plant thrives in semi-shade and regular watering. It bears both red, crimson and vinous flowers, as well as yellow and orange ones. Flower has a creamy colored lip marked in red The fruits of the Zingiber are used as a spice or herb.
It can be grown in USDA Zones 9-11, and although it is a tropical plant, it is fairly hardy to cold temperatures, and can be grown in pots in cold regions. To grow and care for the plant, it is best to opt for a well-draining soil, and to keep it out of direct sunlight. The Zingiber rubens should be watered regularly, especially during its flowering period, as insufficient water can cause it to die back. Pruning can also be beneficial: remove any dead or dying parts of the plant to create room for fresh growth.
Once established, the plant requires minimal maintenance. It is also quite hardy and can tolerate both drought and frost. For best results, it is recommended to fertilize the plant twice a year, and to mulch after the flowering period to protect it from the cold. Finally, it is important to monitor for signs of pests and diseases, as the Zingiber rubens is prone to fungal diseases in humid conditions.
Botanical name: Zingiber sp.
Common name: Golden Princess
Cultivar: Golden Princess
Family: Zingiberaceae






Golden Princess (Zingiber sp.) is a small plant that grows 2-5 ft tall and wide. It has lush green foliage and blooms with beautiful yellow, orange flowers. The blooms are highly fragrant and release an inviting scent into the surrounding environment.
This tropical plant prefers a semi-shaded location, with regular watering. When growing Golden Princess in USDA Zones 9-11, especially in cooler regions, regular watering and fertilizing are essential to keep plants healthy. It is also important to protect plants from frost and provide protection from strong winds. To ensure successful growth, place the pot in an area that receives plenty of indirect sunlight.
Golden Princess can be easily propagated from cuttings towards the end of the summer, when it is hot and the humidity is high. This process is best done when the temperature is warm during the day, but not too hot at night.
In areas with colder climates, Golden Princess should be grown from a pot. The pot should be kept in a warm, protected area, such as in a sheltered spot, away from cold winds. To keep the plant healthy and blooming, water regularly and fertilize during the spring and summer months.
Overall, Golden Princess is a great addition to any garden, patio or balcony. It can bring vibrancy and the unmistakable, sweet fragrance of its bright, yellow flowers. With regular water and fertilizer, and protection from frost, it can provide years of enjoyment and beauty.
Botanical name: Zingiber spectabile
Common names: Beehive Ginger, Microfono
Family: Zingiberaceae
Origin: Malaya








Zingiber spectabile (Beehive Ginger) is a small plant typically found in the Malaya region, and is known for its ornamental foliage, fragrant yellow and orange flowers, and mature plant's hardiness in cold temperatures. The mounding plant can reach up to 2-5 ft in height and width and prefers a location with full sun to semi-shade exposure, and regular watering. In USDA Zone 10-11, the Beehive Ginger displays a lovely display of flowers from July through late November.
Grown in pots, this plant still needs plenty of water, and should be able to tolerate temperatures at least as low as 30s F for a short amount of time, if given sufficient protection from harsh wind and cold. Watering should be done consistently and preferably with plain water, so as to not damage the soil's pH levels. For added protection against chilly climates, top the soil with a layer of mulch to help hold in the moisture and add an extra layer of insulation. Be sure to fertilize the Beehive Ginger regularly to ensure healthy growth.
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